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| Oligomerization | Organism | Molecular Weight | Cofactor |
|---|---|---|---|
| ? | Pseudomonas putida | 16.7 kDa | Flavin |
| Ex λ | Em λ | EC (M-1 cm-1) | QY | Brightness | pKa | Maturation (min) | Lifetime (ns) |
|---|---|---|---|---|---|---|---|
| 450 | 496 | 0.61 |
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No excerpts have been added for KOFP-7
Excerpts are snippets from publications that capture key information about this protein that does not easily fit into one of the existing fields (such as a summary, motivation, or observation).
(2020). Journal of Agricultural and Food Chemistry, 68(21) , 5873-5879. doi: 10.1021/acs.jafc.0c00121. Article Pubmed
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